Easiest Way to Make Ultimate Sooji ka halwa

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Sooji ka halwa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Healthy cooking can be difficult because many of us do not need to spend time preparing and planning meals which our families will not eat. At precisely the same time, we need our families to be healthy so we feel pressured to understand new and improved methods of cooking well balanced meals for the family to enjoy (and regrettably in certain circumstances scorn).

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Many things affect the quality of taste from Sooji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sooji ka halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sooji ka halwa estimated approx 20 mint.

To begin with this recipe, we must prepare a few ingredients. You can have Sooji ka halwa using 6 ingredients and 3 steps. Here is how you cook it.

مجھے کوکنگ بھت پسند ہے اور نئی ریسپیز میرا شوق اس لیے یے اپ ڈانلوڈ کی #Referbyummeyousuf

Ingredients and spices that need to be Make ready to make Sooji ka halwa:

1. 1 cup Suji
2. 1 cup Sugar
3. 3/4 cup Ghee
4. 3 Cardamoms
5. Nuts for garnish
6. 3 cups Water

Steps to make to make Sooji ka halwa

1. In a pan heat ghee and add cardamoms and fry for 1 minute then add suji and bhunofy for 5,6 minutes on medium high flame till sweet aroma come and color change,. (Bht dyan se krna k jalti bht jldi hai)
2. Suji double ho jaye and water dry ho jaye to add sugar and cook for 5 minutes till sugar dissolve completely.
3. Halwa is ready. Dish it out and garnish with nuts. I used little amount of ghee. You can make with above given quantity so you will get shiny texture

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So that is going to wrap this up with this exceptional food Recipe of Perfect Sooji ka halwa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!