How to Prepare Super Quick Homemade Til Chikki

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Til Chikki. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Til Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Til Chikki estimated approx 20min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Til Chikki using 4 ingredients and 2 steps. Here is how you can achieve it.

#Indianfestival I tried Kajal Pavagadhiji's til chikki. It came out nice. Thanks for sharing...

Ingredients and spices that need to be Get to make Til Chikki:

1. 1 cup sesame seeds
2. 1 cup jaggery powder
3. 1 tbs ghee
4. 2 tbs water

Steps to make to make Til Chikki

1. Dry roast sesame seeds. Set aside. Add jaggery to kadai. Add ghee. Add water and cook till 2 strings consistency. Add sesame seeds keep on stirring. Once it starts condensing transfer to the greased plate.
2. With a bowl press on the sesames and level it. Cut to the rectangular shape when it is hot. Once cool separate them.

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So that's going to wrap it up with this special food Recipe of Ultimate Til Chikki. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!