Recipe of Any-night-of-the-week Instant pot carrot halwa

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Favorite Instant pot carrot halwa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Instant pot carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant pot carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant pot carrot halwa is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Instant pot carrot halwa using 9 ingredients and 7 steps. Here is how you can achieve it.

#ws3 #meethi Gajar halwa or carrot halwa is an immensely popular and delicious traditional Indian dessert made from carrots, ghee, milk, and sugar. Carrot is a winter special recipe that is part of most celebrations in India be it weddings, parties, or festivals.

Ingredients and spices that need to be Take to make Instant pot carrot halwa:

1. 3 cups grated carrots
2. 1/2 cup milk
3. 3 tbsp ghee
4. 2 tbsp milk powder
5. 1/3 cup sugar
6. 1/2 tsp cardamom powder
7. 1 tbsp raisins
8. as required Some chopped almonds
9. as required Some chopped cashew nuts

Steps to make to make Instant pot carrot halwa

1. Firstly heat ghee in a pot and add grated Carrots saute for 2 mins stirring intermittently.
2. Add milk and mix well. Close the lid with and pressure cook for 3 mins.Once the cooking is complete, do a manual steam released and open the lid.
3. At this stage, the carrots are cooked but there is the liquid left that needs to be cooked off. Start the pot back on saute normal.
4. Add in sugar, milk powder, cashews, raisins,cardamom powder, and mix gently until well combined
5. When you add the sugar, the halwa will get watery. Cook until the moisture evaporates.
6. Once most of the liquid from carrot halwa has dried, add the freshly crushed cardamom seeds and 1 tablespoon ghee.
7. Delicious, rich and melt in mouth Gajar Halwa is ready. Serve warm garnished with almonds.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Instant pot carrot halwa. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!