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Recipe of Award-winning Gurr aur chanay ki Dal ka Halwa

Gurr aur chanay ki Dal ka Halwa

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Ultimate Gurr aur chanay ki Dal ka Halwa. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gurr aur chanay ki Dal ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gurr aur chanay ki Dal ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gurr aur chanay ki Dal ka Halwa is 5,6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gurr aur chanay ki Dal ka Halwa estimated approx 1 hr 20 mint.

To get started with this particular recipe, we have to first prepare a few components. You can cook Gurr aur chanay ki Dal ka Halwa using 8 ingredients and 8 steps. Here is how you can achieve that.

Halwa bnana mujhy Behad pasnd hai mukhtalif tareqon sy bnate rahte hun AP bhe bnaen or btaen Kaisa lga #Cookpadsalgira

Ingredients and spices that need to be Take to make Gurr aur chanay ki Dal ka Halwa:

  1. half kg chanay ki dal
  2. 1 pao gurr golden Wala
  3. Half kg milk
  4. 1 cup dry milk ya khoya
  5. 2 cup ghee
  6. 2 pinch zarday ka rang
  7. Badam pista kajoo akhrot hasb e zaroorat
  8. 2 pinch zafran ya choti Elaichi powder Jo bhe ho

Steps to make to make Gurr aur chanay ki Dal ka Halwa

  1. Dal wash kar ky bhigo dein 1 hr
  2. Phir boil kar kar lein 1 glass pani dal ky pani dry hony lgy to milk add Karen or ache tarhan boil hony dein
  3. 20,25 mint phir flame off kar ky Thandi kar lein phir grind kar lein
  4. Gurr Tor lein nonstick pan mein dal dalen or chlana start kar dein
  5. 2,3 tsp ghe dal ky phir gurr add kar dein chalate rahen muslsal ta ky jaly na
  6. Ghe dalte jaen or bhunae karte jaen zardy ka rang dalen zafran dalen or bhunae Karen phir dry milk ya khoya dal ky ache tarhan bhoonen
  7. Muslsal chalaty Howe half dry frout dalen mix Karen tiry ki ghe lagaky grease Karen halwa dal ky set Karen or badam pista kajo akhrot kata howa dalen or press Karen thanda hony rakh dein
  8. Phir pees kat lein Mazydaar halwa taeyar hai

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So that is going to wrap this up with this special food Easiest Way to Prepare Quick Gurr aur chanay ki Dal ka Halwa. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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