Recipe of Favorite Gajer ka halwa

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, How to Make Homemade Gajer ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gajer ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajer ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gajer ka halwa is 20 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gajer ka halwa estimated approx 5 hours.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Gajer ka halwa using 5 ingredients and 3 steps. Here is how you can achieve that.

#Mentorship #Happywinter Good bye 2021 srdi ho gajer ka halwa na ho tu bat nahi bnti my very favorite halwa delicious, energetic, healthy halwa I love it so much

Ingredients and spices that need to be Get to make Gajer ka halwa:

1. 5 kg carrots
2. 5 kg milk
3. 250 gram desi ghee
4. 4 cups Sugar as per taste or
5. 1 bowl Nuts

Instructions to make to make Gajer ka halwa

1. Grate the carrots add milk in it cook it until dry the water
2. Now add desi ghee in it cook it until halwa separate from the ghee add sugar in it
3. Now add nuts in it on it your tasty halwa is ready for eat

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So that's going to wrap it up with this exceptional food Recipe of Favorite Gajer ka halwa. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!