Recipe of Perfect Carrot Halwa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Speedy Carrot Halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Carrot Halwa estimated approx 3 hours.

To begin with this recipe, we must first prepare a few ingredients. You can cook Carrot Halwa using 5 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Carrot Halwa:

1. 3 liter milk
2. 3 kg carrots
3. 1 1/4 cup sugar
4. 5 tbsp pure ghee
5. 1 tsp cardamom powder

Instructions to make to make Carrot Halwa

1. Boil the milk
2. Add the grated carrots to it with the cardomom powder n keep stirring on medium heat till the milk comes to a thickness
3. Then add the sugar to it n keep stirring
4. Once the mixture starts to thicken pour in the pure ghee n keep stirring till u can see the fat seperation
5. Add nuts like kaju, almonds n kishmis as per ur liking n give it a mix n ur halwa is done

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So that's going to wrap it up with this special food Recipe of Speedy Carrot Halwa. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!