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Recipe of Super Quick Homemade Suji ka halwa

Suji ka halwa

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Award-winning Suji ka halwa. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suji ka halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Suji ka halwa estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Suji ka halwa using 5 ingredients and 4 steps. Here is how you can achieve it.

#cookwithrachna

Ingredients and spices that need to be Make ready to make Suji ka halwa:

  1. 1 cup suji
  2. 1 cup desi ghee
  3. 1 cup sugar
  4. 4 cup water
  5. as required Dry fruits

Steps to make to make Suji ka halwa

  1. Take a kadai. Add ghee. Let it melt, add suji in it.
  2. Roast suji on low flame until change its colour.
  3. Now add sugar and water.stirr it continuously. Add colour. Mix well.
  4. Add dry fruits. Suji ka halwa is ready.

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So that's going to wrap this up with this special food Recipe of Perfect Suji ka halwa. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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