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Simple Way to Make Award-winning Double Chocolate Peppermint Cookies

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Homemade Double Chocolate Peppermint Cookies. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Double Chocolate Peppermint Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double Chocolate Peppermint Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Double Chocolate Peppermint Cookies is 50 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Double Chocolate Peppermint Cookies estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can cook Double Chocolate Peppermint Cookies using 11 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Double Chocolate Peppermint Cookies:

  1. 2 1/2 cup bittersweet chocolate chips
  2. 1 1/2 cup flour
  3. 1/4 cup unsweetened cocoa powder
  4. 1 tsp baking powder
  5. 1/2 tsp salt
  6. 1/2 cup (1 stick) unsalted butter
  7. 1 cup sugar
  8. 1 tsp vanilla extract
  9. 1 tsp peppermint extract
  10. 2 large eggs
  11. 4 candy canes

Instructions to make to make Double Chocolate Peppermint Cookies

  1. Preheat oven to 375°F. Line 2 large baking sheets with parchment paper. Stir 2 cups chocolate chips in metal bowl over saucepan of simmering water until melted and smooth. Save 2/3 cup melted chocolate for drizzling.
  2. Whisk flour, cocoa powder, baking powder, and salt in bowl. Beat butter in large bowl until creamy. Add sugar and extracts, beating until smooth. Add eggs, blending well. Beat in melted chocolate. Add dry ingredients. Stir in remaining 1/2 cup chocolate chips.
  3. Make 1/2 teaspoonful balls of dough. Place on baking sheet. Space 1/2-inch apart.
  4. Bake cookies until cracked all over, about 8 to 9 minutes. Cool for 5 minutes.
  5. Rewarm reserved chocolate over small saucepan simmering water. Drizzle chocolate over cookies with a fork. Sprinkle crushed candy canes over, then let set for about 20 minutes.

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So that's going to wrap this up with this special food How to Prepare Homemade Double Chocolate Peppermint Cookies. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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