Simple Way to Make Award-winning Halwa pori

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Quick Halwa pori. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Halwa pori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halwa pori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Halwa pori is 10 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Halwa pori estimated approx 45 hours.

To get started with this recipe, we must prepare a few ingredients. You can cook Halwa pori using 10 ingredients and 5 steps. Here is how you cook that.

Shabe Barat mein mery ghar ki most favorite halwa pori . Joined family mein sub ki Koshish Hoti k Mera Khana best ho or phir koi tahwar ho tu ya Koshish urooj per Hoti . I am not cooking expert lakin hameesha technically Koshish karti ho kuch bnao . Tu ahye kuch easy or simple method share karti ho jis sy jaldi Khana bana jaye

Ingredients and spices that need to be Make ready to make Halwa pori:

1. 1 kg Maida
2. 1 tbsp Salt
3. half cup Oil
4. half cup Yogurt
5. half kg Sooji
6. half kg Oil
7. half kg Sugar
8. 2 kg Water
9. 1 cup Nuts
10. 1 tbsp Elaichi powder

Instructions to make to make Halwa pori

1. Pori k Liye 1 kg Maida lein bowl mein add kry 1 tbsp namak half cup dahi (yogurt)add kar k Neem garam pani sy gondy.
2. Phir 10 minutes k oil half cup laga kar Rakh dein cover kar k. Phir gondy phir Chor dein 10 minutes k Liye. Phir gondy or cover kar k normal temperature per Rakh dein.
3. Ab chotay chotay balls bnay roti k Liye or karahi mein 1 kg oil add kar k flame per Rakh dein. Jab oil achi tarha garam ho phir poriyan bana lein. 1 kg sy 35 poriyan bny gi.
4. Ab poriyo k bachy oil mein half kg soji add kry achi Tarah bonai kry jab light brown ho jaye tu 2 kg or half kg pani add kry jab Thora cook ho tu half kg sugar add kry
5. Phir Elaichi powder or nuts add kry or cook kry jab thick ho jaye tu 10 minutes k Liye low flame per chor dein jab oil ah jaye ready tu eat.

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So that's going to wrap this up with this exceptional food Recipe of Favorite Halwa pori. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!