Simple Way to Prepare Favorite Indian Carrot Pudding : Gajar Halva

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Indian Carrot Pudding : Gajar Halva. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian Carrot Pudding : Gajar Halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Carrot Pudding : Gajar Halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian Carrot Pudding : Gajar Halva is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian Carrot Pudding : Gajar Halva estimated approx 70 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Indian Carrot Pudding : Gajar Halva using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Indian Carrot Pudding : Gajar Halva:

1. 6 carrots, grated
2. 4 cups liquid milk
3. 1 cup sugar
4. 5/16 cup raisins
5. 1/4 cup butter
6. 1/2 teaspoon ground cardamom, ground
7. 1/4 teaspoon salt
8. 1/4 cup pistachios, crushed, or silvered almonds

Instructions to make to make Indian Carrot Pudding : Gajar Halva

1. Pour the milk in a saucepan, add in the carrots and cook over medium heat.
2. When the milk starts boiling, reduce the heat and simmer uncovered until the carrots are tender and most of the milk is absorbed (45 minutes). Stir every once in a while.
3. Add in the sugar, raisins, butter, cardamom, and salt. Stir constantly until the sugar is dissolved and the mixture starts to thicken.
4. Remove the mixture from heat and pour into a serving dish. Garnish with pistachios or almonds.
5. Serve warm.

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So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Indian Carrot Pudding : Gajar Halva. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!