Recipe of Quick Golden Cereal Nut Clusters

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Golden Cereal Nut Clusters. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Golden Cereal Nut Clusters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden Cereal Nut Clusters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Golden Cereal Nut Clusters using 4 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Golden Cereal Nut Clusters:

1. 1/2 cup salted peanuts
2. 1/2 cup mini marshmallows
3. 3 cup honey graham cereal
4. 8 oz vanilla flavored candy coating, finely chopped

Steps to make to make Golden Cereal Nut Clusters

1. Cover and heat candy coating in heavy 10 inch skillet over low heat about 5 minutes or until soft; remove from heat.
2. Stir until smooth and creamy.
3. Stir in cereal until thoroughly coated.
4. Stir in peanuts and marshmallows.
5. Drop mixture by rounded tablespoonfuls onto waxed paper or spread mixture evenly on waxed paper.
6. Let stand 1 to 2 hours or until completely set.
7. *Microwave directions - Place candy coating in large microwaveable bowl. Microwave uncovered on high 1 minute 30 seconds to 2 minutes or until soft. Continue as directed.*

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick Golden Cereal Nut Clusters. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!