Simple Way to Make Perfect Halekulani Mai Tai

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Favorite Halekulani Mai Tai. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Halekulani Mai Tai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Halekulani Mai Tai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Halekulani Mai Tai is 1 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Halekulani Mai Tai estimated approx 5 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Halekulani Mai Tai using 7 ingredients and 3 steps. Here is how you cook it.

According to people who have researched this, the Halekulani Hotel makes the best mai tai, "better than the original" from Trader Vic's, said Vic himself. The hotel has generously published their recipe. Most places make the drink too sweet with pineapple juice.

Ingredients and spices that need to be Make ready to make Halekulani Mai Tai:

1. 1/3 oz rock candy syrup
2. 1/3 oz orangeat syrup
3. 1/3 oz orange curaçao
4. 1 1/4 oz fresh lemon juice (some might like less lemon, e.g.¾oz)
5. 1/2 oz Hamilton151 rum or other 151 rum
6. 3/4 oz Bacardi Gold rum
7. 3/4 Bacardi Select rum or another good dark rum (to float)

Instructions to make to make Halekulani Mai Tai

1. Build over crushed ice and float on top the 3/ 4 ounce of Bacardi Select Rum. • Garnish with lime wheel, sugar cane stick, mint leaf, and Vanda orchid.
2. Batch mode:. Mix everything except lemon and dark rum (2 1/4 ounces). Later add juice, mix, add ice, then float dark rum.

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So that's going to wrap this up for this special food Recipe of Homemade Halekulani Mai Tai. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!