Steps to Make Perfect Lotus Root And Peanut Vegan Soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Homemade Lotus Root And Peanut Vegan Soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lotus Root And Peanut Vegan Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lotus Root And Peanut Vegan Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lotus Root And Peanut Vegan Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lotus Root And Peanut Vegan Soup estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Lotus Root And Peanut Vegan Soup using 7 ingredients and 2 steps. Here is how you cook that.

MY VERSION VEGAN SOUP FOR EXPEL BODY HEAT FOR HOT SUMMER DAY LOVING IT

Ingredients and spices that need to be Make ready to make Lotus Root And Peanut Vegan Soup:

1. 500 grams lotus root roughly cut
2. 10 large shiitake mushroom
3. 1 cup peanut
4. 15 large red dates
5. 4 large candy dates
6. 1 1/2 liter water
7. 1 tsp salt

Instructions to make to make Lotus Root And Peanut Vegan Soup

1. put all ingredient in a preasure cooker on high for 30 minute
2. add salt simmer 5 minute and serve hot

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Lotus Root And Peanut Vegan Soup. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!