How to Prepare Perfect Rava coconut laddu

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Rava coconut laddu. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Rava coconut laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava coconut laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rava coconut laddu is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rava coconut laddu estimated approx 30..
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Rava coconut laddu using 7 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Rava coconut laddu:
- 1 cup Rava (Suji)
- 1/2 cup Sugar
- 1/2 cup Grated coconut
- 2 tbls Milk
- 1 pinch Cardamom powder
- to taste Dry fruits
- 2 tbls Ghee
Instructions to make to make Rava coconut laddu
- First add ghee on pan roast the dryfruits then add Rava and roast properly
- Then add sugar and turn off the gas and mixed well then add cardamom powder and milk as required
- Make the laddus and serve..
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Rava coconut laddu. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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