How to Prepare Quick Sooji ka Halwa

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Sooji ka Halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sooji ka Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sooji ka Halwa estimated approx 15 min.

To get started with this recipe, we must prepare a few components. You can have Sooji ka Halwa using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Sooji ka Halwa:

1. 1 cup sooji
2. 2 cup boiled water
3. Desi Ghee - according to taste or half cup
4. Sugar or Shakar - according to taste or half cup
5. Dry fruits - raisns, almonds and coconut

Instructions to make to make Sooji ka Halwa

1. Roast sooji in Desi Ghee till a sweet smell comes from it.
2. Put sugar in it and keep stirring
3. Put boiled water in it and keep stirring till the ghee comes out
4. Then put all the dry fruits and your sooji halwa is ready🙂

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So that's going to wrap this up for this special food Easiest Way to Make Favorite Sooji ka Halwa. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!