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Recipe of Any-night-of-the-week Chickpea flour porridge/besan ka halwa 🥣

Chickpea flour porridge/besan ka halwa 🥣

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Chickpea flour porridge/besan ka halwa 🥣. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chickpea flour porridge/besan ka halwa 🥣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chickpea flour porridge/besan ka halwa 🥣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chickpea flour porridge/besan ka halwa 🥣 using 5 ingredients and 5 steps. Here is how you cook it.

Perfect recipe used to help babies/kids and even adults with cold and cough symptoms., consume it once or twice a day.

Ingredients and spices that need to be Prepare to make Chickpea flour porridge/besan ka halwa 🥣:

  1. 2 1/2 tbsp chickpea flour
  2. 4 tsp unsalted butter or ghee
  3. 2 tbsp sugar or jaggery
  4. 1/2 cup water
  5. Pinch cardamom powder

Instructions to make to make Chickpea flour porridge/besan ka halwa 🥣

  1. Saute chickpea flour alone in a pan on low flame for 7-10 minutes, until nice aroma comes.
  2. Prepare sugar mixture separately by adding sugar/jaggery and water together. Mix until sugar/jaggery dissolve in water completely. I have used jaggery as shown in the picture, but you could also use sugar of your choice.
  3. Put unsalted butter/ghee in a pan, add roasted chickpea flour to it and whisk it for 5-7 minutes on medium heat.
  4. Pour the sugar mixture and cardamom powder, once butter and flour mixed well without lumps and turning brown. Whisk until everything holds together.
  5. Serve warm.

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So that's going to wrap this up for this special food Recipe of Quick Chickpea flour porridge/besan ka halwa 🥣. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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