Simple Way to Make Perfect Candy cane cookies

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade Candy cane cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Candy cane cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Candy cane cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Candy cane cookies is Makes: 3 Dozen. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Candy cane cookies estimated approx Prep: 25 minutes. Bake: 10 min./ batch+ cooling.

To begin with this particular recipe, we must prepare a few components. You can have Candy cane cookies using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Candy cane cookies:

1. 1 cup butter, softened
2. 1 cup confectioners sugar
3. 1 egg
4. 1 1/2 teaspoons almond extract
5. 2 1/2 cups all- purpose flour
6. 1 teaspoon salt red food coloring
7. 1/2 cup crushed peppermint candy cane
8. 1/2 cup sugar

Steps to make to make Candy cane cookies

1. In a large bowl, cream butter and confectioners sugar until light and fluffy. Beat in egg and extract. Combine flour and salt; gradually add to creamed mixture and mix well.
2. Divide dough in half; add 6-7 drops of dough coloring to one half. Shape tablespoonfuls of each color of dough. Into 4-in. Ropes. Place ropes side by side; lightly press ends together and twist. Place on ungreased baking sheets; curve to form canes.
3. Bake at 375F. For 9-12 minutes or until lightly browned. Combine crushed candy cans and sugar; immediately sprinkle over cookies. Cool. For 2 minutes before removing from pans to wire racks to cool completely.

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So that's going to wrap this up for this special food Steps to Make Homemade Candy cane cookies. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!