Recipe of Favorite Gajar ka Halwa

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Gajar ka Halwa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gajar ka Halwa is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gajar ka Halwa estimated approx 60 min.

To begin with this particular recipe, we must first prepare a few components. You can cook Gajar ka Halwa using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Gajar ka Halwa:

1. 1 kg carrots grated
2. 100 gms ghee
3. 1 tbsp elaichi powder
4. 200 gms sugar
5. as required Almonds,cashews,walnuts,
6. (150gms) raisin
7. 1/4 cup milk powder
8. 150 gms mava
9. 250 ml thick milk

Steps to make to make Gajar ka Halwa

1. In a pan put ghee add carrots and stir fry on slow flame for 7-8minutes.
2. Add milk and cook on slow flame till 3/4milk absorbed,add khoya,milk powder and sugar.
3. Stir and cook till ghee floats on sides.
4. Then add elaichi powder and garnish with chopped nuts

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So that's going to wrap this up with this special food Steps to Prepare Quick Gajar ka Halwa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!