Recipe of Favorite Rose barfi

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Rose barfi. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rose barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rose barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Rose barfi using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Rose barfi:

1. 20-25 rose petals
2. 5 tbsp rose essesnce
3. 2 cup Condensed milk
4. 1 cup sugar
5. 1 cup Crushed dryfruits
6. 1/2 tbsp Elaiichi powder / cardamom
7. 1 cup Dried rose petals
8. as needed Dryfruits for garnshing
9. 5 tbsp Desi ghee

Steps to make to make Rose barfi

1. In a pan add ghee then add crush dryfuits and saute it for 2 minutes then add condensed milk,rose essence, dried rose petals,elaichi powder and sugar mix it well and cook it for 5 minutes till it become golden in colour
2. Now in a thali add some ghee and and mix it. And pour this mixture in thali and add dryfruits and rose petals on top. let it be set for 15 minutes.Your rose barfi is ready.

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Rose barfi. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!