Recipe of Favorite Suji ka halwa

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, How to Make Quick Suji ka halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Suji ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suji ka halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Suji ka halwa estimated approx 25 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Suji ka halwa using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Suji ka halwa:

1. 1 cup suji
2. 1 cup desi ghee
3. 1 cup sugar
4. 4 cup water
5. as required Dry fruits
6. as required Yellow colour(optional)

Instructions to make to make Suji ka halwa

1. Take a kadai. Add ghee. Let it melt, add suji in it.
2. Roast suji on low flame until change its colour.
3. Now add sugar and water.stirr it continuously. Add colour. Mix well.
4. Add dry fruits. Suji ka halwa is ready.

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So that's going to wrap this up with this special food Recipe of Favorite Suji ka halwa. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!