Recipe of Homemade Wheat flour Halwa

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Wheat flour Halwa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wheat flour Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat flour Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat flour Halwa is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat flour Halwa estimated approx 30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Wheat flour Halwa using 5 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Wheat flour Halwa:

1. 250 gm jaggery
2. 2 cups wheat flour
3. 3 tbsp ghee
4. as required Some grated dryfruits
5. 1 TSP Sauf

Instructions to make to make Wheat flour Halwa

1. In a pan, pour some ghee. Let it heat up.
2. Add wheat flour to it, stir it in low medium heat until it becomes light brown.
3. In an another pan, boil 2 glass water adding with jaggery and sauf. Let the jaggery melt and have a running consistency.
4. Add this jaggery water to it. And mix it well. Wait for a boil. Simmer the gas. You can make it in a liquid or solid form.
5. Before serving garnish it with some grated dryfruits.

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Wheat flour Halwa. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!