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Recipe of Ultimate Nerikiri Wagashi "Plumeria"

Nerikiri Wagashi "Plumeria"

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Nerikiri Wagashi "Plumeria". One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nerikiri Wagashi "Plumeria", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nerikiri Wagashi "Plumeria" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Nerikiri Wagashi "Plumeria" using 4 ingredients and 5 steps. Here is how you can achieve that.

Plumeria doesn't have a Japanese impression. It reminds us Hawaii, tropical summer, ocean, so on. It's also interesting to make non-Japanese flower with Nerikiri! https://youtu.be/Ks-yHVc83j0

Ingredients and spices that need to be Prepare to make Nerikiri Wagashi "Plumeria":

  1. 10 g Kuro-an (Red bean jam)
  2. 20 g Nerikiri-dough
  3. Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)" or "Nerikiri-dough (with rice flour)"
  4. Food colorings

Steps to make to make Nerikiri Wagashi "Plumeria"

  1. Ingredients & Utensils
  2. Make Koshi-an (Red bean jam) round. Divide the dough and colorize the dough for Roots of Petals (Center) with food colorings dissolved in water.
  3. Join the plain dough and colorized one together. Wrap the bean jam ball with it. Put a mark with a small amount of the colorized dough not to lose sight of the center of its top.
  4. Make it round. Put 5 draft lines on its top. Put 5 ditches form the bottom to the top. (Divide it into 5)
  5. Make patterns with a chopstick to bring out the colors from dough inside. Press & stretch the each petals to periphery side. It's completed!

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So that's going to wrap it up with this exceptional food How to Prepare Ultimate Nerikiri Wagashi "Plumeria". Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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