Simple Way to Make Perfect Stained Glass Cookies

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Make Speedy Stained Glass Cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stained Glass Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stained Glass Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Stained Glass Cookies using 5 ingredients and 5 steps. Here is how you cook it.

I made this recipe to use up the extra candies I had lying around. If you crush the candies, they'll melt nicely. I made windows for a gingerbread house this way last year. Recipe by Mikahime

Ingredients and spices that need to be Make ready to make Stained Glass Cookies:

1. 100 grams Margarine
2. 90 grams Sugar
3. 1 Egg
4. 300 grams Flour
5. 1 Candies

Instructions to make to make Stained Glass Cookies

1. Mix the margarine (brought to room temperature) and sugar, add the beaten egg, and mix well.
2. Add the sifted flour into Step 1, and mix with a spatula. Roll into a ball by hand at the end.
3. Roll out the Step 2 dough to 3-5 mm thick with a rolling pin, and cut out shapes with a cookie cutter. Cut out the centres with a smaller cookie cutter, then place the candies inside.
4. Bake in the preheated oven at 170℃ (340℉) for 15-20 minutes. If the candies are not melting, adjust the baking time.
5. You can use them as ornaments if the room is cool.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Award-winning Stained Glass Cookies. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!