Simple Way to Make Ultimate Yellow Suji Halwa

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Yellow Suji Halwa. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Yellow Suji Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yellow Suji Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yellow Suji Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yellow Suji Halwa estimated approx 15 minutes.
To begin with this recipe, we have to first prepare a few components. You can cook Yellow Suji Halwa using 8 ingredients and 7 steps. Here is how you cook it.
#bp22 Yellow suji halwa Happy Saraswati puja! May you be bestowed with knowledge and wisdom… Have a happy Basant Panchami! May the occasion of Basant Panchami, Bring the wealth of knowledge to You, May You be blessed by Goddess Saraswati & All Your Wishes Come True.
Ingredients and spices that need to be Get to make Yellow Suji Halwa:
- 1 cup suji
- 1tsp besan
- 1/2 tsp sugar
- 1 cup water
- 1 cup oil
- Pinch of Yellow colour
- 1 cup dry fruits
- 2/3 elaichi
Steps to make to make Yellow Suji Halwa
- Take kadai put oil, suji, besan
- An mix well
- Take bowl put 2 tsp water an pinch of yellow colour
- Add dry fruits, elaichi an stir continuously for 5 minutes
- An add Yellow water n sugar
- Mix well an keep on low flame for 5 to 8 minutes
- An your yummy yellow suji halwa is ready to serve
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