Step-by-Step Guide to Make Perfect Gajar halwa

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Gajar halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gajar halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar halwa estimated approx 1hr.
To get started with this recipe, we must prepare a few components. You can cook Gajar halwa using 5 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Gajar halwa:
- 1.5 kg grated carrot
- 250 gm sugar
- 350 ml milk
- as needed chopped dry fruits
- 2-3 tbsp ghee
Steps to make to make Gajar halwa
- Heat the pan.Add ghee and let it heat properly.
- Add grated carrot and mix it properly.
- Cook it for 20-25 minutes on a low to medium flame.Keep stirring in between.
- Add milk into it and mix it properly.Cover the lid and cook for 15-20 minutes on a low flame.
- Remove the lid and stir it properly.Add sugar and mix well.
- Add chopped dry fruits and mix well.
- Cook for another 10-15 minutes on low flame.Keep stirring in between.
- Turn off the flame and take it out on a serving plate.Garnish it with some chopped dry fruits.
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So that's going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Gajar halwa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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