Steps to Make Award-winning Nerikiri Wagashi: Party cake

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Nerikiri Wagashi: Party cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nerikiri Wagashi: Party cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nerikiri Wagashi: Party cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Nerikiri Wagashi: Party cake using 3 ingredients and 6 steps. Here is how you cook it.

It's a very tiny party cake made from Shiro-an (white bean jam).

Ingredients and spices that need to be Take to make Nerikiri Wagashi: Party cake:

1. 35 g Nerikiri-dough or Konashi dough (made from white bean jam)
2. Please refer to "Example: how to make a Dough for Nerikiri-Wagashi (with wheat flour)"
3. ＋ Food coloring

Instructions to make to make Nerikiri Wagashi: Party cake

1. Divide and colorize a dough.
2. Make a pale yellow dough a ball. Make a Blue dough a circle. Wrap the yellow ball with the blue dough. And make it cylindrical shape.
3. Divide a pale Blue dough into 3. Take the one and elongate it. Press and make it flat with a plastic wrap.
4. Roll it up and make a rose. Make 3 roses totally. Make 6 small yellow balls with a yellow dough.
5. Pass a white dough through a sieve. Put it along the circumference of the cylindrical dough.
6. Put the roses on the center. Put the 6 yellow balls on the white dough.

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So that's going to wrap it up with this special food Recipe of Award-winning Nerikiri Wagashi: Party cake. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!