Steps to Make Super Quick Homemade Nougat

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Prepare Super Quick Homemade Nougat. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nougat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nougat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Nougat using 7 ingredients and 8 steps. Here is how you cook that.

Christmas is coming and it’s time to bake some sweet treats 🎄🎀. Here is a recipe of nougat, quite easy to do and so tasty !

Ingredients and spices that need to be Get to make Nougat:

1. 3 egg whites
2. 500 g caster sugar
3. 175 g honey
4. 150 ml water
5. 150 g roasted almonds
6. (Or 75g roasted almonds + roasted pistachios)
7. 1 tsp vanilla aroma

Instructions to make to make Nougat

1. 🔸Mix the sugar, honey and water in a pot. Warm it until 143°C
2. 🔸Meanwhile, whisk the white eggs until they form peaks (It’s easier to have a robot but you can do it with normal electric whisk).
3. 🔸Pour slowly the syrup on the white eggs while whisking (very fast).
4. 🔸Keep on whisking with the robot until you can touch the bowl with the hands without being burnt. It becomes chewy like guimauve.
5. 🔸Add the roasted nuts and mix with a spoon.
6. 🔸 Spread the mixture in a squared form covered with baking paper. Flat the nougat to obtain regular shape.
7. 🔸Refrigerate 3 hours.
8. 🔸Cut into small pieces with a oily knife.

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So that is going to wrap this up with this special food Recipe of Award-winning Nougat. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!