Steps to Prepare Ultimate Kesari rava Halwa

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Speedy Kesari rava Halwa. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kesari rava Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kesari rava Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Kesari rava Halwa using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Kesari rava Halwa:

1. 1/2 Cup Suji
2. 1/3 cup Ghee
3. 1/4 Sugar
4. pinch Haldi
5. as required Dry fruits
6. 1 1/4 cup Water

Steps to make to make Kesari rava Halwa

1. Add ghee in pan
2. Add suji n roast on slow _medium heat stir well till it change s it's colour
3. When it changes its colour add sugar n dry fruits.
4. Mix it well add water. N haldi. Cover it n cook on slow flame
5. When all water is absorb n ghee separates out.it is ready to serve
6. Ready to serve

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Kesari rava Halwa. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!