Recipe of Quick Candy apples

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Homemade Candy apples. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Candy apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Candy apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Candy apples is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Candy apples estimated approx 45 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Candy apples using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Candy apples:

1. 1/2 cup of light corn starch
2. 3/4 of a cup of water
3. 1/2 a teaspoon of food colouring
4. 2 cup of granulated sugar
5. 4 apples
6. 4 skewers/lolly sticks
7. 1 sauce pan

Instructions to make to make Candy apples

1. Pour in the ingredients into the sauce pan.
2. Put wax paper on a baking tray and grease it really well.
3. Let the mixture boil and let it reach to 310°C to prevent crystilization.
4. Pierce down the middle of the apples using either lolly sticks or skewers.
5. Coat the apples quickly with the boiled mixture and coat them evenly.
6. Let the apples cool down for 20 minutes.
7. Serve.

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Candy apples. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!