Simple Way to Make Perfect Haridal laddoo

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Haridal laddoo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Haridal laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Haridal laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Haridal laddoo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Haridal laddoo estimated approx 15 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Haridal laddoo using 5 ingredients and 5 steps. Here is how you can achieve that.

#deepawali

Ingredients and spices that need to be Prepare to make Haridal laddoo:

1. 300 gm Hari dal
2. 1/2 cup sugar
3. 3 cardamon
4. 1/2 cup dry fruits
5. 2 tablespoon Desi ghee

Steps to make to make Haridal laddoo

1. Take pan and roast the dal for 8 minutes.
2. Meanwhile take other pan add 1/2 cup of sugar and 1/2 cup of water.make neither less nor more thickness of sugar syrup. make medium consistency ofsuger syrup.
3. When dal became cool,then we grind it in a mixer and make a powder.
4. Now add cardamom,ghee and dry fruits in dal.and add sugar syrup,make small balls from dal.
5. Laddoo is ready to eat

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So that is going to wrap this up for this special food Steps to Make Any-night-of-the-week Haridal laddoo. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!