Simple Way to Prepare Speedy Paan Raisins

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Paan Raisins. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paan Raisins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paan Raisins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Paan Raisins using 4 ingredients and 7 steps. Here is how you cook it.

#5ing A simple but amazing mouth freshener.

Ingredients and spices that need to be Make ready to make Paan Raisins:

1. 250 grams Raisins soaked overnight
2. 10-12 Calcutta Paan
3. 1 tbsp Fennel seeds
4. 3-4 Polo candy powdered

Instructions to make to make Paan Raisins

1. Take the Paan leaves,wash and pst dry them Let them dry in shade for a day or 2.
2. You can even freeze the leaves and when needed simply crush them
3. Roast the fennel seeds and grind them along with the paan leaves and polo
4. Take the soaked raisins and microwave for 30 secs
5. Immediately add the Paan, fennel powder and make sure the raisins are all coated well.
6. Sprinkle some more polo candy powder if we like it minty.
7. Store in a airtight container.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Paan Raisins. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!